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  • Chicken Rotisserie and grill

    Rated 0 out of 5
    1. Gas Grills with Rotisserie: Gas grills are a popular choice among backyard grillers due to their convenience and ease of use. Many gas grills come with a rotisserie attachment or have the option to add one. With gas grills, you can easily control the heat and achieve consistent cooking results. Plus, the rotisserie feature allows you to cook a variety of meats with that delicious rotisserie flavor.

    Rotisserie grills are designed to cook meat on a rotating spit, providing a unique grilling experience that delivers delicious, evenly cooked results. Here’s how it works:

    1. The Spit: The spit is a long metal rod that runs through the center of the meat. It holds the meat securely in place while it slowly rotates over the heat source. This rotation ensures that the meat is cooked evenly on all sides, resulting in juicy and succulent flavors.
    2. The Heat Source: Rotisserie grills typically use either gas or charcoal as the heat source. Gas grills provide consistent heat and temperature control, while charcoal grills add a smoky flavor to the meat. Whichever type of grill you choose, make sure to preheat it before placing the meat on the spit.
    3. The Motor: The motor is an essential component of the rotisserie grill, as it powers the rotation of the spit. It’s important to ensure that the motor is strong enough to handle the weight of the meat you’re cooking. This way, you can achieve a steady and consistent rotation for even cooking.
    4. Basting and Seasoning: One of the great advantages of cooking with a rotisserie grill is the ability to baste and season your meat while it’s cooking. As the meat rotates, you can brush it with marinades, sauces, or your favorite seasonings. This not only enhances the flavor but also helps to keep the meat moist and tender.
  • Commercial sandwich toaster

    Rated 0 out of 5

    Commercial toasters are performance-oriented products available for commercial use. Apart from their fast speed and extra-large storage, these items also contain digital clocks, smart countdowns, and LED indicators that aid in the process. Similarly, modern units also contain removable crumb trays, extra-wide slots, multiple toasting modes, bagel function, and high-lift lever.

  • Meat Mincer

    Rated 0 out of 5

    A meat mincer has a chamber with two openings in which you put the meat, or other food, to the opening above, and it gets out from the other, which has metal plates with holes. It also features a knife between the helix and metal plate, cutting the food to make it easier to pass the holes and grind.

  • Shawarma Double Burner Machine (Gas)

    Rated 0 out of 5

    Designed with the motor at the bottom of the unit, it ensures protection from all heating elements. – Individual burner controls, ceramic plates with minimum flame adjustment, removable burner protection mesh, removable drip tray and a shovel for the meat are ALL standard features of Shawarma machines.

  • 30L Cake Mixer

    Rated 0 out of 5

    This 30 Litres commercial planetary stand mixer makes it easy to make whipped potatoes and a variety of other foods! Featuring a powerful motor, this unit is a great addition to any kitchen that needs the versatility and speed of a commercial mixer, but without the volume of a larger, heavy-duty stand mixer or floor mixer. This mixer is not recommended for use with pizza dough.

    Three speeds let you mix anything from whipped cream to dough, and the speeds are labeled to indicate which attachment is best-suited for that setting.

    30L. Bowl

    A 20 qt. bowl makes the MX20WFB perfect for mixing batches of your best-selling foods.

  • Commercial Standing Gas Deep Fryer(24L)

    Rated 0 out of 5

    Key Features of Commercial Deep Fryers:

    Capacity: The first key feature to consider when choosing a commercial deep fryer is its capacity. The fryer’s capacity determines how much food it can cook at once. The capacity of commercial fryers ranges from small countertop models that can fry a few servings at a time to large floor-standing models that can cook dozens of servings simultaneously.

    Temperature Control: Commercial deep fryers have advanced temperature control systems that enable the operator to regulate the cooking temperature. This feature is essential as it ensures that food is cooked evenly and consistently. Most commercial fryers have digital temperature controls that allow for precise temperature adjustments.

    Oil Filtration System: A good gas deep fryer should have an oil filtration system that helps maintain the quality of the oil and prolong its lifespan. The oil filtration system helps to remove food particles and other impurities that may be present in the oil.

    Safety Features: Commercial deep fryers have several safety features, including an automatic shut-off function, a temperature control system, and an overheat protection system. These safety features help prevent accidents and ensure that the fryer operates within safe limits.

    Types of Commercial Deep Fryers:

    There are several types of commercial deep fryers available in the market. The most common styles include:

    Countertop Fryers: Countertop fryers are compact, portable deep fryers designed for small-scale commercial kitchens. These fryers have a small capacity and are ideal for cooking small servings of food.

    Floor-Standing Fryers: Floor-standing fryers are large, heavy-duty fryers designed for high-volume cooking. They have a larger capacity and are suitable for cooking large servings of food.

    Tube-Style Fryers: Tube-style fryers have a heating element immersed in oil. The oil is heated to a high temperature, and the food is fried in hot oil. These fryers are ideal for cooking breaded foods.

    Flat-Bottom Fryers: Flat-bottom fryers have a flat heating surface that heats the oil. The food is placed on a basket or tray and submerged in the hot oil. These fryers are ideal for cooking delicate foods like fish and vegetables.

    Pressure Fryers: Pressure fryers are designed for cooking chicken and other poultry products. These fryers use pressurized hot oil for cooking the food quickly and evenly.

    Benefits of Commercial Deep Fryers:

    Speed: Commercial deep fryers are designed to cook food quickly, which makes them ideal for busy commercial kitchens. They can cook large quantities of food in a short amount of time, which helps to reduce waiting times for customers.

    Versatility: Commercial deep fryers can cook a wide range of food items, from French fries and chicken wings to fish and vegetables. This versatility makes them an essential kitchen tool for many commercial kitchens.

    Cost-Effective: Deep-frying is an affordable cooking method, and commercial deep fryers are designed to be energy-efficient, which helps to keep operating costs low.

    Consistency: Commercial deep fryers are designed to cook food consistently, which helps to ensure that the food is cooked evenly and to a high standard.

    Safety Considerations:

    Hot Oil: Hot oil can cause severe burns and injuries, so it’s essential to take precautions when handling hot oil. Operators should wear protective gear, such as gloves and aprons, and be trained in proper handling techniques.

    Fire Safety: Deep-frying can be a fire hazard, so it’s essential to have fire safety equipment, such as fire extinguishers and smoke detectors, installed in the kitchen.

    Ventilation: Deep-frying produces a lot of smoke and fumes, which can harm the operator’s health. It’s essential to have proper ventilation in the kitchen to remove the smoke and fumes.

    Maintenance: Regular maintenance of the deep fryer is essential to ensure that it operates safely and efficiently. Operators should follow the manufacturer’s instructions for cleaning and maintenance.

    In conclusion, commercial deep fryers are essential kitchen tools for many commercial kitchen. They are designed to cook food quickly, efficiently, and consistently, making them an ideal cooking method for busy restaurants and catering services. When choosing a commercial deep fryer, it’s essential to consider its capacity, temperature control, oil filtration system, and safety features. Operators should also take precautions to safely and correctly use the fryer.

  • Commercial Chill sauce

    Rated 0 out of 5

    The high degree of automation improves the production and processing efficiency of chili sauce and saves labor costs;
    304 food grade stainless steel material is used to ensure the cleanliness and hygiene of the chili sauce during processing;
    According to the specific needs of customers, provide customized chili sauce processing solutions;
    Provide equipment on-site installation and commissioning services, including worker training;

    Chilli pepper cleaning: remove dust, pesticide residues and other impurities on the surface of fresh peppers;
    Pepper crushing: The cleaned peppers are crushed to facilitate pepper grinding;
    Chili sauce: The crushed chili is ground into a fine chili sauce. If the fineness is required, it can be ground several times;
    Chili Sauce Canning: Our chili sauce filling machine adopts a 3-in-1 set of bottle, canning and labeling, which can improve the automatic water quality of chili sauce processing.
    Sterilization: The canned chili sauce needs to be sprayed and killed, and then the bottle mouth of the bottled chili sauce is sterilized to improve the shelf life of the chili sauce.

  • 20L Commercial Blender

    Rated 0 out of 5

    The Advantages of Utilizing a Commercial Blender

    A commercial blender is a powerful and efficient appliance that can help save time and effort when prepping your daily meals. Whether you are blending smoothies or salad dressings or chopping vegetables, a commercial blender provides a great option for easy food prep. In this blog post, we will explore the benefits of using a commercial blender.

    One of the main advantages of using a commercial blender is its powerful motor. A commercial blender is stronger than a regular blender and is able to handle tougher blending jobs. With powerful blades and an efficient motor, a commercial blender can quickly and effectively chop fruits and vegetables for smoothies and salads.

    Commercial blenders also tend to be more user-friendly than other kinds of blenders. With intuitive controls and reliable performance, you don’t have to worry about safety or accuracy when using a commercial blender. Plus, these blenders are easy to clean and maintain, ensuring they last for years.

    For larger meal prepping jobs, you don’t need to worry about a commercial blender taking up too much counter space. Many commercial blenders come with removable parts, such as blades and jar lids, that makes them great for storing and taking on-the-go.

    Overall, commercial blenders provide easy and efficient food preparation. Whether you need to make smoothies or chop vegetables, a commercial blender is a great option to help you save time. To find the right commercial blender that meets your needs, be sure to check out our Overview of Top Appliances.

  • 200L Spiral Dough/Bread Mixer

    Rated 0 out of 5

    The spiral mixing arm, center breaker bar and rotating bowl work in unison to move the dough in and out of the mixing zone. This results in a much more gentle blending action than a planetary or horizontal design. It also creates a much lower friction factor minimizing the amount of heat generated by the dough rubbing against the bowl.

  • Table Double Deep Fryer Gas(14L)

    Rated 0 out of 5

    1. They heat up quickly.

    Quick heating time is especially important if you are frying during busy periods of generally have a business with amazing food and long lines of customers waiting. You don’t want to be wasting time  for the oil to heat up. You don’t want customers irritated by long wait times. A commercial gas deep frier will meet your high demands.

    2. They are very efficient.

    Gas deep fryers are powered by natural gas or propane, which makes them more energy-efficient than electric deep fryers. They also tend to heat up faster than electric deep fryers, so they use less energy than electric models and they will save you money on your energy bills.

    3. They offer better temperature control.

    This means that your food will be cooked more evenly, resulting in better-tasting food. With its thermostatic control and safety protection system in the event of an internal failure, the gas will shut off.

    4. They are easier to clean.

    Most gas deep fryers have removable parts that can be washed in the dishwasher. This makes the cleaning process much easier than it is with electric deep fryers. With the electrical deep fryers, cleaning is a hassle when trying not to get the electric parts wet, this can be dangerous and can damage your equipment or even cause a fire.

    5. They are more durable.

    Gas deep fryers are built to last longer than electric deep fryers. This is because they don’t have any electrical components that can break down over time.

    If you are looking for a deep fryer for your commercial kitchen, then a gas deep fryer is the way to go. They offer many benefits that make them a better choice than electric deep fryers. With their quick heating times, energy efficiency, better temperature control, and easy cleanup, gas deep fryers will help you serve your customers better.

  • Stainless steel mobile standing sink

    Rated 0 out of 5

    They do not stain or tarnish, they are heat resistant so you can put hot pans right into them, they are easy to clean, and dishes aren’t very likely to break if they are dropped into this type of sink. They can also be one of the more affordable options over the long run.

  • 34L Spiral Bread/Dough Mixer

    Rated 0 out of 5

    Double Speed | Mechanic Control | with Timer
    Model: HM30S
    Bowl Capacity: 34 Liter
    Max. Flour: 12.5 KG
    Speed of Bowl: 15/23 RPM
    Speed of Spiral: 135/210 RPM
    Power: 1300/1700 W
    Voltage: 380V50HZ
    Size: 870x490x830 MM
    Weight: 108 KG
    Transmission: Chain

     

    Chain Transmission, Stable Transmission, Long Service Life;
    Emergency Stop Protection;
    201 Stainless Steel Safety Guard;
    Stainless Steel Bowl and Hook;
    Two speeds, when machine runs, both the hook and bowl will rotate;
    Two green switches, one fast and another slow;
    The machine cover is made of blister environmental protection material;
    The base is with high strength forming tube;
    The body is made of good quality steel panel and shaped by CNC machines, with smooth surface and spraying material.

     

  • Tabletop Bonesaw Machine

    Rated 0 out of 5

    Motor

    The VBENLEM bone saw machine has a 1.12HP 850W copper motor.

    What can it cut?

    In our studio, we cut 10 pork carcasses and we would feel comfortable cutting beef carcasses. Some of the cuts might be done manually though. It can cut easily through cow bones. This heavy saw is also capable to cut lamb, deer, goat, large bone rods and others.

    Dimensions

    A minus about this product is that we opened it and we thought it weighs 98lbs but in fact it’s less than 50lbs. The table size is 15×14.5 inch, or 380x365mm. Saw Blade Length is 65.0″ or 1650 mm. The entire machine size is 18.5 inches x 16.0 inches x 35.0 inches.

    Safety

    For added safety, this bone cutting saw has an easy-to-use ON/OFF switch as well as an automatic power-off protection device.

    Cleaning Process

    The VBENLEM 110V bone saw machine is not that easy to clean, but that’s expected from this type of unit.

    Extra Features

    Some of the extra features include thickness regulator and adjustment saw knob. Produces low level of noise.

    Related:

    • Best portable band saw
    • Best horizontal band saw
    • Best 14 inches band saw
  • Stainless steel worktop Table (100cm *60cm)

    Rated 0 out of 5

    One of the most significant advantages of stainless steel worktops is their exceptional durability. Stainless steel is a robust material that can withstand heavy daily use without showing signs of wear. It is resistant to scratches, dents, stains, and heat, making it highly suitable for busy kitchens or workspaces.

  • Commercial Dough Toast Moulder Roller

    Rated 0 out of 5

    Power: 0.75Kw
    Rated Voltage/Frequency: 220V/60Hz
    Dimensions: 1350*650*1180mm
    Toast Dough Moulder
    Rolls, stretches, and rolls dough after mixing.
    ease your bakery work with our machine.
    fast and reliable.
    High quality product that is suitable for commercial use.

  • Meat Display Fridge

    Rated 0 out of 5

    1. Showcase your products

    At J & M Refrigeration, we understand that product displays are one of the most important elements when setting up your butcher shop. They allow customers to clearly see what they’re buying and make purchases easier. To help showcase your products effectively, we offer serve-over counter fridges, which are intended to show off your products whilst conducting transactions. Our butchery display fridges are also ideal for advertising your meat to customers.

    All our meat display fridges are engineered by our expert design team, who can work with you to create the ideal refrigeration displays that cater to your company’s needs. This includes consideration of size, product type and energy consumption to save costs and aid the environment, whilst conserving your produce.

    2. Keep your produce fresh   

    We acknowledge that the key to success as a butcher is to provide your clients with the freshest meat possible. Our wide selection of air compressors can help you achieve a high level of freshness, as they work to expel the heat and retain the refrigerant – effectively preserving your products.

    If you have large premises, you will benefit from our walk-in cold rooms. which are used to store all your products in a secure and sterile space. To enhance the sustainability of your food, we would advise having a multi-compressor refrigeration system installed, to ensure that your appliances are maintaining their desired temperature.

    3. Professional installation and maintenance

    Here at J & M Refrigeration, we offer a fully-fledged installation service, which is conducted by our accredited engineers to ensure your refrigeration units are fitted correctly. This avoids any problems occurring later, due to incorrect installation, and will ensure you avoid any unnecessary repair costs.

    Our service does not stop at installation, as we also offer ongoing maintenance once your refrigeration systems have been fitted. This includes reactive maintenance, which is a 24/7 service that enables you to call us up at any time to report a fault and we will aim to fix it within 24 hours. We also offer planned maintenance, which is an optional service involving regular checks on your refrigeration systems to avoid machine breakdowns.

  • Standing Bonesaw Machine

    Rated 0 out of 5

    Benefits of Bone Sawing Machine

    Bone sawing machine has the advantages of high work efficiency, low energy consumption, safe and convenient operation, electric saw bone machine saw blade has the advantages of beautiful appearance, and other notable features is meat, bone, meat, poultry, fish ideal decomposition equipment, thick bone sawing machine for stainless steel shell. And food contact parts are made of stainless steel or through the special surface treatment, in line with the national food hygiene standards. On the basis of the new style and the advanced technology of the foreign advanced technology, the machine for processing the meat and bone. On the whole head frozen pigs, cattle, sheep and other livestock for a bone saw large bone sawing machine, vertical sawing bone machine large mobile type guide rail worktable and band saw with the column between the large span design.
    Is the essence of the machine design. Electric saw bone groove type multi group saw belt wheel can be more effective to prevent the saw belt deviation, horizontal band saw tensioning mechanism also for domestic initiative, made of full stainless steel material, cut bone machine with high work efficiency, low energy consumption, large saw bone machine safe operation with high efficiency, low energy consumption, safe and convenient operation characteristics is pork, frozen ideal decomposition equipment, electric saw bone machine widely used in large centralized food processing factory and slaughterhouse.

    31,999.8032,000.00
  • Stainless steel worktop table (80cm*60cm)

    Rated 0 out of 5

    When it comes to choosing a durable and stylish worktop for your kitchen or workspace, stainless steel stands out as the ultimate option. With its sleek appearance, hygienic properties, and remarkable durability, stainless steel worktops have gained popularity among homeowners and professionals alike. In this article, we will explore the beauty and benefits of stainless steel worktops, highlighting why they are a smart choice for those seeking a combination of aesthetics and functionality.

    1.   Timeless Elegance:

    Stainless steel worktops exude a timeless elegance that can enhance the overall aesthetic appeal of any space. The sleek and modern appearance of stainless steel complements various design styles, from contemporary to industrial. Its reflective surface creates an illusion of a larger space, making it an excellent choice for smaller kitchens or work areas. Whether paired with warm wood accents or sleek glass elements, stainless steel worktops add a touch of sophistication that never goes out of style.

    2.   Exceptional Durability and long life:

    One of the most significant advantages of stainless steel worktops is their exceptional durability. Stainless steel is a robust material that can withstand heavy daily use without showing signs of wear. It is resistant to scratches, dents, stains, and heat, making it highly suitable for busy kitchens or workspaces. Unlike other materials, stainless steel is not prone to chipping or cracking, ensuring that your worktop maintains its pristine appearance for years to come.

    3.   Hygienic and Easy to Clean:

    Maintaining a clean and hygienic workspace is essential, and stainless steel worktops excel in this aspect. Their non-porous surface prevents the growth of bacteria, mold, and mildew, making them a safe choice for food preparation areas. Stainless steel is also resistant to stains, which means spills and splatters can be easily wiped away with a damp cloth or mild cleaning solution. Its smooth surface allows for quick and efficient cleaning, saving you time and effort in your daily routine.

    4.   Heat and Chemical Resistance:

    Stainless steel worktops are highly resistant to heat and chemicals, adding to their versatility and practicality. You can place hot pans or pots directly on the surface without worrying about damage or discoloration. This heat resistance makes stainless steel an ideal choice for avid cooks or those who frequently use their worktops for cooking or baking. Additionally, stainless steel is resistant to common household chemicals, including acids and alkalis, ensuring that accidental spills or splashes won’t harm the worktop’s integrity.

    5.   Customization and Versatility:

    Stainless steel worktops offer a high level of customization and versatility, allowing you to create a workspace that suits your specific needs. They can be fabricated to fit any shape or size, accommodating unique kitchen layouts or work areas. Stainless steel worktops can also be seamlessly integrated with other materials, such as wood or stone, to create a visually appealing and functional combination. Whether you prefer a single seamless piece or multiple sections with integrated sinks or cooktops, stainless steel can be customized to your exact specifications.

    6.   Environmentally Sound:

    Stainless steel worktops are manufactured from around 60% recycled materials making it the most environmentally friendly worktop option from the outset. In addition a stainless steel worktop will outlast any other worktop material, capable of outliving the very building it is installed in. Even then, the worktop is 100% recyclable at the end of its period of use ensuring an incredibly low carbon footprint and the most environmentally sound worktop option available.

    Stainless steel worktops provide a winning combination of beauty and benefits, making them an ideal choice for kitchens, laboratories and workspaces of all types. Their timeless elegance, exceptional durability, and hygienic properties make them stand out among other materials. With resistance to heat, chemicals, and stains, stainless steel worktops are built to withstand the demands of daily use while maintaining their sleek appearance. Their versatility and customization options ensure that you can create a workspace tailored to your needs and design preferences. Finally they are an environmental credentials ensure they can be chosen knowing they result in the bare minimum of impact on the planet. When it comes to selecting a worktop that offers both aesthetics and functionality, stainless steel is a clear winner.

     

     

  • Stainless steel worktop Table (180cm *80cm)

    Rated 0 out of 5

    When it comes to choosing a durable and stylish worktop for your kitchen or workspace, stainless steel stands out as the ultimate option. With its sleek appearance, hygienic properties, and remarkable durability, stainless steel worktops have gained popularity among homeowners and professionals alike. In this article, we will explore the beauty and benefits of stainless steel worktops, highlighting why they are a smart choice for those seeking a combination of aesthetics and functionality.

    1.   Timeless Elegance:

    Stainless steel worktops exude a timeless elegance that can enhance the overall aesthetic appeal of any space. The sleek and modern appearance of stainless steel complements various design styles, from contemporary to industrial. Its reflective surface creates an illusion of a larger space, making it an excellent choice for smaller kitchens or work areas. Whether paired with warm wood accents or sleek glass elements, stainless steel worktops add a touch of sophistication that never goes out of style.

    2.   Exceptional Durability and long life:

    One of the most significant advantages of stainless steel worktops is their exceptional durability. Stainless steel is a robust material that can withstand heavy daily use without showing signs of wear. It is resistant to scratches, dents, stains, and heat, making it highly suitable for busy kitchens or workspaces. Unlike other materials, stainless steel is not prone to chipping or cracking, ensuring that your worktop maintains its pristine appearance for years to come.

    3.   Hygienic and Easy to Clean:

    Maintaining a clean and hygienic workspace is essential, and stainless steel worktops excel in this aspect. Their non-porous surface prevents the growth of bacteria, mold, and mildew, making them a safe choice for food preparation areas. Stainless steel is also resistant to stains, which means spills and splatters can be easily wiped away with a damp cloth or mild cleaning solution. Its smooth surface allows for quick and efficient cleaning, saving you time and effort in your daily routine.

    4.   Heat and Chemical Resistance:

    Stainless steel worktops are highly resistant to heat and chemicals, adding to their versatility and practicality. You can place hot pans or pots directly on the surface without worrying about damage or discoloration. This heat resistance makes stainless steel an ideal choice for avid cooks or those who frequently use their worktops for cooking or baking. Additionally, stainless steel is resistant to common household chemicals, including acids and alkalis, ensuring that accidental spills or splashes won’t harm the worktop’s integrity.

    5.   Customization and Versatility:

    Stainless steel worktops offer a high level of customization and versatility, allowing you to create a workspace that suits your specific needs. They can be fabricated to fit any shape or size, accommodating unique kitchen layouts or work areas. Stainless steel worktops can also be seamlessly integrated with other materials, such as wood or stone, to create a visually appealing and functional combination. Whether you prefer a single seamless piece or multiple sections with integrated sinks or cooktops, stainless steel can be customized to your exact specifications.

    6.   Environmentally Sound:

    Stainless steel worktops are manufactured from around 60% recycled materials making it the most environmentally friendly worktop option from the outset. In addition a stainless steel worktop will outlast any other worktop material, capable of outliving the very building it is installed in. Even then, the worktop is 100% recyclable at the end of its period of use ensuring an incredibly low carbon footprint and the most environmentally sound worktop option available.

    Stainless steel worktops provide a winning combination of beauty and benefits, making them an ideal choice for kitchens, laboratories and workspaces of all types. Their timeless elegance, exceptional durability, and hygienic properties make them stand out among other materials. With resistance to heat, chemicals, and stains, stainless steel worktops are built to withstand the demands of daily use while maintaining their sleek appearance. Their versatility and customization options ensure that you can create a workspace tailored to your needs and design preferences. Finally they are an environmental credentials ensure they can be chosen knowing they result in the bare minimum of impact on the planet. When it comes to selecting a worktop that offers both aesthetics and functionality, stainless steel is a clear winner.

  • Electric Juicer machine big size

    Rated 0 out of 5

    Juicing has become a popular element of a healthy lifestyle because of the endless fruit and vegetable combinations that you can choose from. Juicers have made it more convenient to try out tasty recipes at home and have juice with the highest level of nutrients because it is the freshest.  While juicers are primarily used to make fruit and vegetable juice, they can also be used to make:

    • Homemade crackers
    • Vegetable burger patties
    • Nicecream
    • Nut Butter

    After pushing fruits and vegetables down a chute, juicers chop and grind these ingredients to extract the juice. The fruit and vegetable pulp is discarded by juicers into another compartment because this is considered waste. However, there are some juicers that will let you choose whether or not to let the pulp mix into the extracted liquid because of the dietary fiber that pulp offers. 

    Different juicers are designed to extract juice differently but will all get the job done. Juicer prices will range anywhere from $50 to $1000 depending on its size, yield, and how much dry pulp is produced after juicing. Additionally, centrifugal and twin gear juicers will produce juice that contains 30% of fruit and vegetable skin, seed, or fiber while a juice press will be 99% pure juice.

    This kitchen appliance can also be used to make your own version of the popular V8 fruit and vegetable juice where you can add other ingredients to your liking. Also, a juicer can be used to extract the pulp from potatoes so that you can make and fry up hash browns for breakfast. You can also choose to juice only vegetables to make a hearty soup. Here is other food that a juicer can be used for:

    Baby Food

    The juicer can be used to make baby food at home. This way, you can choose exactly what nutritious fruits and vegetables to introduce to your baby and be assured that what you are feeding your baby is fresh. Prepare your chosen fruits and vegetables by washing them thoroughly and removing stems, skin, and seeds. You can steam your ingredients for 10 minutes and prepare the juicer while waiting.

    To prepare the juicer, attach the homogenizing piece which will eliminate the use of the juicer’s screen holder, this way, the pulp of the fruits and vegetables will not be discarded and will make the baby food more solid. If you do not have a separate homogenizing body, you can use the blank plate your juicer comes with or add the extracted pulp after juicing. 

    Add the ingredients into the juicer one at a time then transfer to a food jar. You can also store your homemade baby food in the freezer by pouring it into ice cube trays and using it within 3 months.

    Cocktails

    The juicer can also be used to make cocktails. You can use frozen fruit as long as you use the Frozen Food attachment and push them through your juicer. Pour the juice into a cocktail shaker with your alcohol of choice, shake, and enjoy your cocktail.

    If you want to use fresh fruit, you can juice the ingredients after chopping them up into smaller sizes. Add your vegetables, salt, pepper, and refrigerate the juice for an hour. Stir in the alcohol afterwards and then serve.

    Dip

    An alternative way to use a freezer is as a dip maker. You can use fresh tomatoes when they are in season to make salsa. Wash your tomatoes and put them through the juicer and do not discard the pulp so that you can make a tomato sauce. You will need to transfer the tomato sauce into a pan and cook it on medium heat until it reduces to about half of its original volume. You can add your onions, garlic, salt, pepper, and other spices after it has been reduced.

    As for hummus, add a whole can of drained chickpeas into the juicer. Combine the pulp and the extracted juice from the chickpeas with tahini, olive oil, lemon juice, and garlic. 

    Hash Browns

    A juicer can also be used to make hash browns. Instead of grating the potatoes by hand, wash a handful of potatoes, peel them, and slice them. Run them through the chute and push them down making sure that you are separating the pulp. 

    Toss the potato pulp in a bowl with salt and pepper and heat your pan. Add your oil of choice into the hot pan and spoon your potato into a small pancake that is about ½ an inch thick. Flip when you see the edges brown.

    Homemade Crackers

    The juicer can also be used to make healthy vegetable crackers. After juicing your vegetables for a green juice, take the pulp and move it into a mixing bowl. You can add flax meal, chia seeds, nutritional yeast, and spices for your cracker mix. Place this mixture on a baking sheet and make sure that it is flat before you bake it in the oven or use a dehydrator. 

    Nice Cream

    Before using your juicer as a nice cream maker, you will need to make sure that the ingredients are prepared. This non-dairy alternative to traditional ice cream will need peeled and frozen bananas that have been in the freezer overnight. Use the blank plate or homogenizing function of your juicer to make sure that the frozen banana will come out of the pulp tube with a smooth texture. Add your favorite toppings and enjoy.

    Non-Dairy Milk

    Another use that a juicer has is as a nut milk maker. For plant-based milk like almond milk, you will need to make sure that you soak almonds overnight or for 6 hours to 8 hours in a bowl of water. This will make the almonds soft enough for juicing.

    Turn on the juicer and pour out the old water and rinse your almonds 1 or 2 times. Add equal parts of fresh water back into your bowl of almonds. For a juicer, 1 cup of almonds will make 1 cup of almond milk. Your fresh water to almond ratio should be 2:1 and you can use a ladle to scoop almonds and water into the juicer for unsweetened and fresh almond milk. Consume homemade nut milk within 2 to 3 days and make sure it is refrigerated.

    Nut Butter

    The juicer can also be used to make almond, hazelnut, peanut, and cashew butter. Use the blank screen or attach your homogenizing piece to the juicer if you want to make nut butter. Using roasted nuts, feed them into the juicer’s chute and push them through. Add about ½ a cup of nuts at a time and push the nuts through more slowly if you want a creamier consistency. The nut butter will be plain so you can add a sweetener of your choice or a pinch of salt. Refrigerate the nut butter and consume it within the week. 

    Salad Topping

    Use your juicer to make nutritious and fresh salad toppings. After juicing your fruits and vegetables, save the pulp for your salads. You can either use the pulp as is or mix it into a vinaigrette for a salad dressing with texture. This is a great way to give your salad a boost of nutrients and color. 

    Sauce

    Also, the juicer is a great kitchen tool for making sauces. To make a tomato sauce for your pasta and pizza, you will want to use the blank screen or homogenizing piece to make sure that the liquid and pulp are not separated. Of course, if your juicer does not have either, you can recombine the pulp and liquid after juicing. 

    Make sure to wash your tomatoes, other vegetables, and aromatics before pushing them through the juicer. You can use the juicer to puree the onions and garlic right into the juiced tomato to save time and add texture. Simmer the ingredients in a pot until combined well and add seasoning of choice. 

    Smoothie Booster

    A juicer is great for making and saving the pulp for your smoothies. The fiber content that fruit and vegetable pulp is a great booster for your smoothies which will help you absorb nutrients better. You can add the pulp right into your smoothies or freeze them in a freezer-safe bag for other days that you are planning to whip up a smoothie.

    Soup

    The juicer can also be used as a soup maker. If you’re on a raw food diet, juicing your ingredients is a quick and easy way to make soup. However, the ingredients can also be heated and cooked after juicing.

    For a simple tomato and basil soup, wash the tomatoes, carrots, and basil beforehand. Chop up the tomatoes and carrots before pushing them through the juicer’s chute. You can roll up the basil before pushing it through the juicer. Add salt, pepper, and parsley for taste and consume raw. You can also simmer the juice in a pan for 10 minutes on low or medium heat to cook the ingredients. 

    V8

    Use the juicer to make your own version of the popular vegetable juice drink, V8, instead of buying it at your local grocery. Homemade V8 will not be pasteurized because you will not heat it and remove beneficial nutrients, vitamins, and enzymes. You will also be able to add in the pulp if you want to take advantage of the benefits of dietary fiber.

    Wash your tomatoes, carrots, beets, celery, lettuce, parsley, spinach, and watercress before slowly feeding the ingredients into your juicer. You can add in some pulp afterwards but overall, homemade V8 is healthier than the one you will find on the shelf because it is fresh and you can control your sodium intake by not adding salt into the vegetable juice. 


    1. Vegetable Burger Patties

     

    Finally, use your juicer to make vegetable burger patties. You can use beet, carrot, celery, or spinach pulp as the base for your veggie patties. Take about 2 cups of vegetable pulp and combine into a bowl with 1 egg, salt, pepper, garlic powder, and paprika. You can also add ½ cup of black beans for extra protein. Then, shape your mixture into patties before putting them in a pan on medium heat. Cook each pattie for about 4 minutes on each side before putting it on a bun and adding your burger toppings. 

     

     

  • Electric standing cotton machine

    Rated 0 out of 5

    Why It’s Great

    • Simple to use
    • Vintage-inspired design
    • Can use hard candy

    Grain of Salt

    • Takes a while to heat up
    • Not suitable for large crowds

    Nostalgia’s Vintage Countertop Cotton Candy Maker checks all the boxes for Allrecipes Allstar thanks to its ease of use and authentic taste, which she called “super simple and just like what you’d get at a carnival.” Plus, who could resist the nostalgic aesthetic?

    This cotton candy maker creates great cotton candy with practice, but make sure you allow time for it to heat up (at least 10 minutes) before adding any ingredients. We love the versatility of this machine, as it lets you use hard candy, like jolly ranchers or starlight mints, or a scoop of flossing sugar. The clear rim guard allows you to see the cotton candy being made and protects your hands from any sugar shrapnel. Although the machine includes two reusable cones, we recommend grabbing a few disposable ones to serve larger groups. The unit disassembles for easy cleaning.

    Because of its longer heat time and smaller capacity compared to some other machines, this cotton candy machine is not ideal for very large groups. It’s the best option for families and small gatherings.

    The Details: Measures 12.5 x 12.5 x 9.5 inches; weighs 5.2 pounds; makes one serving per minute

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