Commercial Chill sauce

The high degree of automation improves the production and processing efficiency of chili sauce and saves labor costs;
304 food grade stainless steel material is used to ensure the cleanliness and hygiene of the chili sauce during processing;
According to the specific needs of customers, provide customized chili sauce processing solutions;
Provide equipment on-site installation and commissioning services, including worker training;

Chilli pepper cleaning: remove dust, pesticide residues and other impurities on the surface of fresh peppers;
Pepper crushing: The cleaned peppers are crushed to facilitate pepper grinding;
Chili sauce: The crushed chili is ground into a fine chili sauce. If the fineness is required, it can be ground several times;
Chili Sauce Canning: Our chili sauce filling machine adopts a 3-in-1 set of bottle, canning and labeling, which can improve the automatic water quality of chili sauce processing.
Sterilization: The canned chili sauce needs to be sprayed and killed, and then the bottle mouth of the bottled chili sauce is sterilized to improve the shelf life of the chili sauce.